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Chef Jason Bray @ Ivar?s
Jason Bray was born and raised in Portland, Oregon.
He has over thirteen years of restaurant
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Chef Reyes Camino @ Andiamo
Chef/Owner of Andiamo Ristorante, operates the
restaurant since 2002. Inspired by a family
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Chef Don Curtiss @ Volterra
His passion for cooking was sparked at the age of
five when his Sicilian mother began to teach
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Chef Tom Douglas @ Palace Ballroom
Tom is one of the Pacific Northwest's most widely
recognized chefs and best-loved food
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Chef Alfredo Ganacias @ Ultralounge
With more than 20 years of experience Chef Alfredo
brings an unexpected level of incredible
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Chef Thomas Kollasch @ Juno
Thomas Kollasch took a very deliberate path to help
him become a well-rounded chef and
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Chef Jason McClure @ Sazerac
Jason McClure, who has worked alongside Chef and
Big Dawg Birnbaum as part of the Sazerac
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Chef Walter Pisano @ Tulio
For Chef Walter Pisano, running an Italian restaurant
was preordained. As the son of a New York
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Chef Thierry Rautureau @ Rover's
The Chef In The Hat!!! Hailing from the Muscadet
region of France, Thierry Rautureau is the
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Chef Eric Tanaka @ Dahlia
In 1994 Eric Tanaka met Chef Tom Douglas and was
convinced he'd found his culinary soul
...more
 

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