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Ultralounge @ The Parlor
700 Bellevue Way NE, Ste 300
Bellevue, WA 98004
866-933-3963 (Ext 534)

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Restaurant Details

Ultralounge is the sleek, chic companion space within The Parlor Billiards & Spirits, bordering the Shain room, with a Vegas-style sophistication all its own. This posh lounge is lined with plush booth seating, made private with hanging veils of nickel plated beads, softened with ambient spot lighting, chill with up-tempo beats from a dedicated DJ booth, and engaging with a catwalk and banquet area for haute events and catered affairs. Expect a few technological surprises to entertain as you sip, savor, mix and mingle.

The Ultralounge space can be expanded to hold up to 800 guests with additional rental options.

General Information
CuisineAmerican
Dining StyleCasual
Price$
Beverages Full Bar, Wine List
Food Menu Click Here
Happy Hour Click Here
Banquet Menu Click Here
HoursMon - Sat: 11a - 2a, Sun 11a - 12a
PaymentVisa, AMEX, MasterCard, Discover, Diners Club
ParkingValet, Street, Pay Lot, Private Lot
Contact NameKayce Freeman
Group Dining
Name of spaceEntire Space
Type of space Large Groups
Seated (max)150
Standing (max)150
Room feeYes
AV availableMicrophone, Projector, Internet, Screen

The Ultralounge is open Sunday to Wednesday for general seating from 3pm to close (unless it is being rented for banquets). Thursday through Saturday nights our DJ starts at 10pm. Want to make an impression? You can reserve VIP seating for your posse, pre-order a more

Private Dining
Name of space Ultralounge #1
Type of spacePrivate
Seated (max)50
Standing (max)50
Room feeYes
AV availableMicrophone, Projector, Internet, Screen, Podium

The Ultralounge #1 can also be added to your space rental for your banquets and private dining events. Your event can have access to our high tech sound system and large drop down screen for media presentations, or treat them to our extensive XBox more

Private Dining
Name of space Ultralounge #2
Type of spacePrivate Dining
Seated (max)50
Standing (max)50
Room feeYes
AV available Microphone, Projector, Internet, Screen, Podium

The Ultralounge #2 can also be added to your space rental for your banquets and private dining events. Your event can have access to our high tech sound system and large drop down screen for media presentations

more


Private Dining
Name of spaceUltralounge #3
Type of spacePrivate
Seated (max)50
Standing (max)50
Room feeYes
AV available Microphone, Projector, Internet, Screen, Podium

The Ultralounge #3 can also be added to your space rental for your banquets and private dining events. Your event can have access to our high tech sound system and large drop down screen for media presentations

more


Private Dining
Name of space Shain Room
Type of spacePrivate
Seated (max)35
Standing (max)35
Room feeYes
AV availableMicrophone, Projector, Internet, Screen

Three Custom Brunswick Cosmopolitan Pool Tables, 50” Plasma Screen HDTV with Surround Sound, DVD/CD Player, MP3, Game System and Laptop Compatible. Complimentary Wireless Internet, Lounge Area with Leather Couches and Chairs, Pub Tables and Stools, more

Private Dining
Name of spaceMcQuaid Room
Type of spacePrivate
Seated (max)50
Standing (max)50
Room feeYes
AV available Microphone, Projector, Internet, Screen, Podium

Three Custom Brunswick Cosmopolitan Pool Tables, 50” Plasma Screen HDTV with Surround Sound, DVD/CD Player, MP3, Game System and Laptop Compatible. Complimentary Wireless Internet, Lounge Area with Leather Couches and Chairs. Pub Tables and Stools, more

Chef Information
Executive Chef Alfredo Ganacias

With more than 20 years of experience Chef Alfredo brings an unexpected level of incredible dining to The Parlor. Apprentice to such notables as Jean Paul Marceau (France), Andre Pierdes, (Austria) and others, Chef Alfredo feels his dishes should make the guests leave with a smile on their face. If a dish is prepared well it doesn’t matter if it is simple or complicated as long as the guests enjoy their dining experience. Alfredo has also been the Executive Chef at The Edgewater Inn Hotel, Sahalee Golf & Country Club, The Brookside Fine Dining, The Gibson House, and Isaac’s on Moss Bay to name just a few. Not only a great chef, Alfredo also boasts a golf handicap of only 2 and although he doesn’t pick up a pool cue too often, being busy in the kitchen, he can play with the best of them when he does.

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