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Andiamo Ristorante Italiano
938 110th Ave NE
Bellevue, WA 98004
425-452-9602

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Restaurant Details

Come experience the Eastside's premier Italian restaurant. Andiamo features an exhibition kitchen, soft lighting, and crisp linens in a cool, hip, contemporary setting. They are conveniently located in the heart of downtown Bellevue, and offer complimentary on-site parking. They are experts in on-site corporate events. Andiamo philosophy is to provide our customers with an elegant, yet comfortable, environment where they can enjoy good food, excellent wines and a high level of service at reasonable prices. They organize large group dinner parties, including buy-outs (up to 70 guests) of the restaurant for a special event, buffet or sit down style. They also have a separate dining room (10 to 15 guests) for company dinner parties that offers absolute privacy.

General Information
CuisineItalian
Dining StyleFine Casual
Price$
BeveragesFull Bar, Wine List
Sample Menu Click Here
HoursLunch: Mon-Fri 11a – 2p, Dinner: Every Evening 5p - Close
PaymentVisa, AMEX, MasterCard, Discover, Diners Club, Personal Check
ParkingStreet, Complimentary On-site Parking
Contact NameReyes Camino
Group Dining
Name of spaceEntire Restaurant
Type of space Large Group
Seated (max)70
Standing (max)70
Room feeNegotiable
AV availableAll AV Equipment Available

Great for large group dinner reservations! Andiamo offers buy-outs of the restaurant for large parties, up to 70 guests, for a buffet or sit down style.




Private Dining
Name of spacePrivate Room
Type of spacePrivate
Seated (max)15
Standing (max)15
Room feeNegotiable
AV availableAll AV Equipment Available

Andiamo has a private room available for dinner parties for 10 to 15 guests, perfect for business dinner events. Guests can comfortably meet and visit in an adjoining foyer before and after your special event. The Private room is available for all day retreats.

Semi Private Dining
Name of spaceSemi Private Room
Type of spaceSemi Private
Seated (max)20
Standing (max)35
Room feeNegotiable
AV availableAll AV Equipment Available

Andiamo takes reservations for small or large groups. For 20 to 35 guest groups they will allocate a section of the restaurant for privacy and work with you on a menu that fits your needs.



Owner/Chef Information
Owner/Chef
Reyes Camino

Chef/Owner of Andiamo Ristorante, operates the restaurant since 2002. Inspired by a family tradition of women cooks back in her original Spain she has completed her culinary training on the job. Reyes has created a menu that offers both classic Italian dishes and more innovative specialties, including seafood, pasta, risotto, gnocchi, chicken, veal and lamb dishes from all over Italy. Her extensive wine list, featuring excellent choices from Italy, Washington and California, will assure the perfect pairing for your entrée.

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